![Dao Last Episode 84 - [Eng Sub] - Atiqa Odho - Haroon Shahid - Kiran Haq - 30th May 2024 from chocolate candy nisha met Video Screenshot Preview](https://cdn10.hifimov.co/picture/original/nUE0pUZ6Yl9mZv5xoJAxov5hMKDiqv9KGy9-DGSwGIOwZTcTHUH0IF9-ZwDjXFfbXRucEzyAo3LhL_8cK3tlAQN5v7P/(HiFiMov.co)_dao-last-episode-84-eng-sub-atiqa-odho-haroon-shahid-kiran-haq-30th-may-2024.jpg "Dao Last Episode 84 - [Eng Sub] - Atiqa Odho - Haroon Shahid - Kiran Haq - 30th May 2024 from chocolate candy nisha met Video Screenshot Preview")
GalleryPlay Video:
(Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)
⏲ Duration: 35:55
👁 View: 270K times
✓ Published: 31-May-2024
👁 View: 270K times
✓ Published: 31-May-2024
Description:
#dao#atiqaodho#haroonshahid <br/><br/>Dao Last Episode 84 - Atiqa Odho - Haroon Shahid - 30th May 2024 - HAR PAL GEO (Review)<br/><br/>Coutesy: HAR PAL GEO<br/><br/>Hello I am a Voice over Artist, I'll give you Pakistani Drama Reviews and exclusive discussion about dramas, if you want to follow me then Subscribe to my youtube channel Reviews with Alisha Pari and Stay updated.<br/><br/>Copyright Disclaimer: <br/><br/>The Use Of This Title and pictures Given In This Video Under The Fair Usage Policy For Review Of Drama That Allows To Use For Comments, Entertainment And Positive Criticism Purpose Qualifies As Fare Use Under US Copyright Law Because These Are <br/><br/>1) Non Commercial <br/>2) Transformative In Nature <br/>3) Does Not nagetively influenced The Original Content<br/><br/>Copyright Disclaimer Under Section 107 of the Copyright Act 1986, remittance is made for \
#dao#atiqaodho#haroonshahid <br/><br/>Dao Last Episode 84 - Atiqa Odho - Haroon Shahid - 30th May 2024 - HAR PAL GEO (Review)<br/><br/>Coutesy: HAR PAL GEO<br/><br/>Hello I am a Voice over Artist, I'll give you Pakistani Drama Reviews and exclusive discussion about dramas, if you want to follow me then Subscribe to my youtube channel Reviews with Alisha Pari and Stay updated.<br/><br/>Copyright Disclaimer: <br/><br/>The Use Of This Title and pictures Given In This Video Under The Fair Usage Policy For Review Of Drama That Allows To Use For Comments, Entertainment And Positive Criticism Purpose Qualifies As Fare Use Under US Copyright Law Because These Are <br/><br/>1) Non Commercial <br/>2) Transformative In Nature <br/>3) Does Not nagetively influenced The Original Content<br/><br/>Copyright Disclaimer Under Section 107 of the Copyright Act 1986, remittance is made for \
Share with your friends:
Whatsapp | Viber | Telegram | Line | SMS
Email | Twitter | Reddit | Tumblr | Pinterest
Related Videos
_normani-prefers-this-36100-vs-36700-purse-124-expensive-taste-test-124-cosmopolitan.webp "Normani always gravitates towards the priciest items in a store, but can she differentiate between cheap and pricey items in our #ExpensiveTasteTest? From face-snatching facial rollers to leather purses lacking the leather scent, Normani sniffs, tastes and listens to items to uncover what’s fake and what’s fancy. The multi-platinum singer-songwriter is put to the test, convinced that crunchier pickles should cost more and that the earthier the green juice tastes, the more organic and expensive it must be. Watch as Normani shocks us by preferring the $100 purse over the $700 one and even attempts to *hear* her vegan ice cream to help gauge its cost.<br/> <br/>Stream Normani's single \")
_amla-candy-recipe-how-to-make-amla-candy.webp "NishaMadhulika")
_the-best-biscuit-dunker-in-britain-has-been-found.webp "Slam dunk! The best biscuit dunker in Britain has been found – and it’s a creative designer from North London.<br/><br/>Simon Girma won the inaugural National Dunking Championship at Underbelly Boulevard in Soho, London.<br/><br/>The tea and biscuit lover, aged 35, entered the McVitie's tournament which challenged eight contestants to compete in a ‘dunk off’.<br/><br/>They submerge their biscuit in a hot beverage for the longest duration possible without it breaking – with one point awarded for every second it was submerged.<br/><br/>Upon removing the biscuit, it must remain intact without breaking – failing this, the participant loses the round.<br/><br/>The person with the most points after three dunk offs wins, and goes on to the next round, under the watchful eye of biscuit experts.<br/><br/>Each round features a different biscuit, challenging contestants' knowledge of each one’s dunking characteristics.<br/><br/>Simon was crowned victorious after a series of intense dunk off rounds – where he played a Digestive, Rich Tea, Chocolate Hobnob and Gingernut – including a sudden death tie breaker.<br/><br/>In the final, both Simon and his opponent Bruno got 58 points over three rounds – and as a result, they went on to a tie break round, with Simon scoring 25 to Bruno’s 23 points.<br/><br/>And the biscuit that delivered the winning dunk? The Chocolate Hobnob, beloved of dunkers around the world.<br/><br/>Of his win, Simon said: “I’m so proud to be the winner of the first ever McVitie’s Dunking Championship.<br/><br/>“It was an amazing competition – credit to all the other contestants who were worthy opponents, but I knew my extensive dunk training regime would come good.<br/><br/>“Having a slow and steady hand, and lots of practicing with a variety of biscuits so you know each one well.”<br/><br/>“It just goes to show that having a biscuit with my tea has finally paid off.<br/><br/>A panel of judges – led by the biscuit makers chief dunking officer Dr Helen Pilcher - oversaw gameplay.<br/><br/>One of the standout moments of the championship was the Jaffa Cake round – a less common dunk choice, and one which flummoxed players thanks to its unique sponge-like texture.<br/><br/>The Rich Tea round also proved perilous, as contestants worked to keep their nerve and avoid a dunking disaster.<br/><br/>Research conducted by Dr Pilcher found a Hobnob can withstand 12.5 seconds of dunking - depending on hot drink temperature.<br/><br/>Whereas the ‘dunking danger zone’ of a Rich Tea kicks in at 8.8 seconds – deeming it a higher risk biscuit.<br/><br/>Dr Pilcher said: “Being the judge of the National Dunking Championship felt like the perfect evolution of my role as chief dunking officer.<br/><br/>“The contestants were all amazing and had brilliant biscuit knowledge.<br/><br/>“As a dunking enthusiast myself, it was extremely rewarding to see my dunking research put into practice and brought to life in such a unique way.”")
_yummy-chocolates-4-rakhi-special-124-cookwithnisha.webp "CookWithNisha")
⏲ 2 minutes 28 seconds 👁 2M
_chocolate-nut-bars-recipe-peanut-chocolate-bars-recipe.webp "NishaMadhulika")
_normani-prefers-this-36100-vs-36700-purse-124-expensive-taste-test-124-cosmopolitan.jpg)
_amla-candy-recipe-how-to-make-amla-candy.jpg)
_the-best-biscuit-dunker-in-britain-has-been-found.jpg)
_yummy-chocolates-4-rakhi-special-124-cookwithnisha.jpg)
_chocolate-nut-bars-recipe-peanut-chocolate-bars-recipe.jpg)
![[+]](/images/menu.gif){kind=small}