廣東話影片|麵豉支竹燜五花腩|得川湘菜系技巧之助,我將粵菜家常菜改良成更好吃惹味|創新,是一種融合過程,不要因為我們是粵菜而停步不前,學習其他菜系的技法,將有助我們能製作出更多美味! from 〈 職人吹水〉 港式雜扒 Watch Video
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