_sweet-little-willy-top-of-the-pops-disco-1972-official-preview-1.jpg "Sweet - Little Willy - Top Of The Pops Disco 1972 (OFFICIAL) from hot sweet se Video Screenshot Preview 1")
Gallery_sweet-little-willy-top-of-the-pops-disco-1972-official-preview-3.jpg "Sweet - Little Willy - Top Of The Pops Disco 1972 (OFFICIAL) from hot sweet se Video Screenshot Preview 3")
Gallery_sweet-little-willy-top-of-the-pops-disco-1972-official-preview-hqdefault.jpg "Sweet - Little Willy - Top Of The Pops Disco 1972 (OFFICIAL) from hot sweet se Video Screenshot Preview hqdefault")
GalleryPlay Video:
(Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)
Jump To Video Parts
⏲ Duration: 3 minutes 5 seconds
👁 View: 6.9M times
Play Audio:👁 View: 6.9M times
Description:
Official Sweet Channel
Official Sweet Channel
Share with your friends:
Whatsapp | Viber | Telegram | Line | SMS
Email | Twitter | Reddit | Tumblr | Pinterest
Related Videos
_how-to-make-slow-cooker-honey-garlic-chicken-noodles.webp "Combine two beloved dinner mainstays with this slow cooked lo mein noodle recipe! In this video, learn how to easily make honey garlic chicken noodles in a slow cooker. This Asian noodle main course has the perfect balance of sweet and savory. The sweetness of the honey pairs perfectly with the umami and aromatic flavors of the soy sauce, garlic, and ginger. With the ease of using a slow cooker, you can set it and forget it until dinnertime!")
_sweet-little-willy-top-of-the-pops-disco-1972-official.webp "Official Sweet Channel")
_how-to-make-strawberry-lemon-cheesecake-rolls.webp "Are these baked rolls better than cinnamon rolls? You be the judge. In this video, learn how to make Strawberry Lemon Cheesecake Rolls with Costen of Allrecipes! Using strawberry jam as the main ingredient, roll the sweet fruit spread inside of a homemade dough. After cutting into individual rolls, place them into the oven. While the rolls are baking, whip up the namesake of this recipe by creating the lemon cheesecake glaze. Put the finishing touches on this decadent dessert by pouring the glaze over the toasty strawberry rolls.")
_lee-seung-gi-and-lee-se-young39s-sweet-kiss-l-the-law-cafe-ep-11-eng-sub.webp "KOCOWA TV")
⏲ 4 minutes 14 seconds 👁 423.2K
_the-red-sleevekorean-drama-lee-jun-holee-se-young.webp "Asian Drama✨")
⏲ 16 seconds 👁 133.9K
![This Is Why Some Foods , Are So Polarizing.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Biopsychologists say that the reasons why some foods elicit such a visceral reaction are complex.<br/>Our language is really limited when we say food tastes a certain way. , Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>Oftentimes, a person's genetics plays a huge role <br/>in how they perceive certain foods.<br/>For instance, people with a particular gene can be more sensitive to the smell of cilantro.<br/>It usually has to <br/>do with the odor, Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>It's actually your sense of smell that allows you to distinguish between something like strawberry and cherry Jell-O, Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>In addition, experts say that some <br/>reactions to foods are hardwired.<br/>We like sweet and hate bitter, Linda Bartoshuk, University of Florida, via CNN.<br/>Not liking [foods that are bitter] is a built-in defense mechanism, Linda Bartoshuk, University of Florida, via CNN.<br/>Despite this, food preparation and simply getting used to the qualities of particular foods can lead to changes in taste.<br/>You may taste cruciferous vegetables as more bitter, but that doesn't mean you can't grow to like them, Linda Bartoshuk, University of Florida, via CNN.<br/>Your biology is not your destiny, Linda Bartoshuk, University of Florida, via CNN.<br/>Not to say genetics aren't important. But when you're an omnivore and open to these foods, you learn to like what <br/>you eat, Linda Bartoshuk, University of Florida, via CNN](https://cdn10.hifimov.co/picture/preview/nUE0pUZ6Yl9mZF5xoJAxov5hMKDiqv9KD3cYAQSwDmV5LyWHZI8gpl9-ZwDjXFfbXRucEzyAo3LhL_8cK3tlAQN5v7P/(HiFiMov.co)_this-is-why-some-foods-are-so-polarizing.webp "This Is Why Some Foods , Are So Polarizing.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Biopsychologists say that the reasons why some foods elicit such a visceral reaction are complex.<br/>Our language is really limited when we say food tastes a certain way. , Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>Oftentimes, a person's genetics plays a huge role <br/>in how they perceive certain foods.<br/>For instance, people with a particular gene can be more sensitive to the smell of cilantro.<br/>It usually has to <br/>do with the odor, Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>It's actually your sense of smell that allows you to distinguish between something like strawberry and cherry Jell-O, Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>In addition, experts say that some <br/>reactions to foods are hardwired.<br/>We like sweet and hate bitter, Linda Bartoshuk, University of Florida, via CNN.<br/>Not liking [foods that are bitter] is a built-in defense mechanism, Linda Bartoshuk, University of Florida, via CNN.<br/>Despite this, food preparation and simply getting used to the qualities of particular foods can lead to changes in taste.<br/>You may taste cruciferous vegetables as more bitter, but that doesn't mean you can't grow to like them, Linda Bartoshuk, University of Florida, via CNN.<br/>Your biology is not your destiny, Linda Bartoshuk, University of Florida, via CNN.<br/>Not to say genetics aren't important. But when you're an omnivore and open to these foods, you learn to like what <br/>you eat, Linda Bartoshuk, University of Florida, via CNN")
_how-to-make-slow-cooker-honey-garlic-chicken-noodles.jpg)
_sweet-little-willy-top-of-the-pops-disco-1972-official.jpg)
_how-to-make-strawberry-lemon-cheesecake-rolls.jpg)
_lee-seung-gi-and-lee-se-young39s-sweet-kiss-l-the-law-cafe-ep-11-eng-sub.jpg)
_the-red-sleevekorean-drama-lee-jun-holee-se-young.jpg)
_this-is-why-some-foods-are-so-polarizing.jpg)
![[+]](/images/menu.gif){kind=small}